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Coronavirus

Pandemic Comfort Food In Space

By Keith Cowing
NASA Watch
December 10, 2020
Filed under
Pandemic Comfort Food In Space

Pandemic Comfort Food In Space
“Look closely: Wasabi peas, Ocean Spray Crasins, apricots, French’s yellow mustard, Smuckers strawberry jam, and of course, Sriracha sauce – with Huggies velcroed on the wall to clean up astro faces after eating.”

NASA Watch founder, Explorers Club Fellow, ex-NASA, Away Teams, Journalist, Space & Astrobiology, Lapsed climber.

4 responses to “Pandemic Comfort Food In Space”

  1. Terry Stetler says:
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    Sriracha sauce is absolutely an essential. Period. Stop.

    • kcowing says:
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      it is critical to maintaining balance within one’s vital fluids.

      • fcrary says:
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        I was about to make a joke about _Dr. Strangelove_ and the importance of protecting our bodily fluids. But then I remembered something a bit more relevant…

        On one Shuttle flight, the first with a Mexican national on the crew, they included some Mexican food in the supplied meals. That lead to a change in some of the regular meals for subsequent Shuttle missions. It turned out that tortillas are much easier deal with in freefall and produce far fewer crumbs than bread. So a soft (tortilla-wrapped) taco is a better choice than a sandwich for lunch.

        • Terry Stetler says:
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          I use them as a roll-up instead of bread for PB&J’s. Chopping up a western omelette and adding guacamole & sriracha in a rollup is also tasty.